Amount of Lactose in Garlic bread, frozen

Baked Products

In 100 g (Grams) of Garlic bread, frozen there is 0 g of Lactose. Change amount

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Lactose

Lactose is a nutrient present in many other foods. The below table lists foods high in Lactose other than Garlic bread, frozen.

Infant formula, MEAD JOHNSON, ENFAMIL, with iron, powder 56 g 56%
Infant formula, MEAD JOHNSON, ENFAMIL, Infant, with iron, powder, with ARA and DHA 56 g 56%
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted 55.53 g 55.53%
Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted 55.53 g 55.53%
Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted 52.38 g 52.38%
Infant formula, ABBOTT NUTRITION, SIMILAC, NEOSURE, powder, with ARA and DHA 52.02 g 52.02%
Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, liquid concentrate, not reconstituted 13.76 g 13.76%
Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, liquid concentrate, not reconstituted 13.52 g 13.52%
Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed 10.5 g 10.5%
Candies, KIT KAT Wafer Bar 8.21 g 8.21%
Eggnog 7.84 g 7.84%
Crackers, cheese, sandwich-type with cheese filling 7.74 g 7.74%
Infant formula, MEAD JOHNSON, ENFAMIL, LIPIL, low iron, ready to feed, with ARA and DHA 7.18 g 7.18%
Infant formula, ABBOTT NUTRITION, SIMILAC NEOSURE, ready-to-feed, with ARA and DHA 6.9 g 6.9%
Macaroni and cheese dinner with dry sauce mix, boxed, uncooked 6.9 g 6.9%
McDONALD'S, McFLURRY with M&M'S CANDIES 6.23 g 6.23%
Light Ice Cream, soft serve, blended with milk chocolate candies 6.23 g 6.23%
Cheese product, pasteurized process, American, vitamin D fortified 6.1 g 6.1%
Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated 5.94 g 5.94%
Sauce, pesto, ready-to-serve, refrigerated 5.94 g 5.94%

Garlic bread, frozen

Garlic bread, frozen is a type of Baked Products. The most significant nutrients in Garlic bread, frozen are listed below.

Water 31.78 g 31.78%
Energy (calorie) 350 kcal
Energy (joule) 1464 kJ
Protein 8.36 g 8.36%
Total lipid (fat) 16.61 g 16.61%
Ash 1.54 g 1.54%
Carbohydrate, by difference 41.72 g 41.72%
Fiber, total dietary 2.5 g 2.5%
Sugars, total 3.69 g 3.69%
Sucrose 0 g
Glucose (dextrose) 0.42 g 0.42%
Fructose 0.62 g 0.62%
Lactose 0 g
Maltose 2.64 g 2.64%
Galactose 0 g
Starch 34.84 g 34.84%
Calcium, Ca 27 mg 0.03%
Iron, Fe 3.05 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 87 mg 0.09%

Nutrients in Garlic bread, frozen